Recipe

Mouthwatering Beef Short Ribs: Smoked to Perfection! Short ribs are one of my 3 favorite parts of the cow. Braised or slow cooked in the smoker (ours is a Yoder YS640), this cut of cow is absolutely amazing! Smoked Beef Short Ribs Ingredients: Beef short ribs Salt Your favorite rub (I used Killer Hogs Brisket […]

Make Pizza Night Extra-Special with Detroit-Style Pizza! A thick delicious crust, with cheese baked into the edges, topped with cheese and the sauce on top, the Detroit Style Pizza is a welcome addition to the pizza family. Detroit Style Pizza Ingredients: DOUGH  288 g of water at 80-85F  2.4 g rapid rise yeast   402 g bread

Mike’s FAVORITE Comfort Food dish! I have been eating this dish since I was knee high to a grasshopper.  This is an easy quick meal that will put a smile on your face! Potatoes and Kielbasa Ingredients: 2 lbs smoked sausage (I used our home made kielbasa)  12 Yukon Gold Potatoes  12 oz. beer  6

You must try this AMAZING Cuban dish! Cuban food is delicious. Vaca Frita, also know as Cuban Shredded Beef is a darned fine example of that fact! Cuban Shredded Beef (Vaca frita) Ingredients: 3.5 pounds boneless chuck, cut into 1 1/2 in cubes  Kosher salt and pepper  4 Cups of Beef Broth  12 garlic cloves,

This Georgia Poblano Burger Recipe Made Me Question Everything! Our burger series visits the great state of Georgia. In Smyrna, you will find Muss and Turners. This is our take on their masterpiece, “The Burger”. Nestled in-between two patties of aged ground beef is a whole fire roasted poblano pepper, sitting atop a layer of

How to Make the BEST Pan Pizza Ever! Pizza is one of our favorite meals at the Galley of the Sun. Whether cooked on a high rimmed sheet pan, in a cast iron skillet or in a pie dish, Pan Pizza is an incredible treat, with a hearty, crispy crust. Pan Pizza Ingredients  For the

Is this the greatest condiment ever? If you are serving kebabs, or any other Mediterranean or Western Asian dish, YOU NEED THIS SAUCE! Think mayonnaise, but made with garlic rather than eggs. this condiment is easy to make, but requires patience. Toum Ingredients:  1/2 cup of peeled garlic cloves  1 t kosher or sea salt.

Craving some stir fry? This Chinese inspired dish will fix the problem! An interesting fact:  if you order this dish in China, the broccoli will look nothing like this.  I explain in the video… Pork and Broccoli with Oyster Sauce  Ingredients :  2 pounds pork tenderloin sliced into 2 inch wide strips with the grain,

I got this recipe from the first submarine I was assigned to, from a Chief Cook named Gronski! Smoked Queso has been all the rage lately. Here is something similar…with MEAT. Invented in the late 80s or early 90s by Chief Mess Specialist Gronski (at that point in my career, all Chief’s first name was

If you hanker for a steak on the rare side…WE GOT YOU! One of the oldest ways to eat a grilled steak is called Black and Blue, or Pittsburgh style. You can achieve it by charring the outside while maintaining a rare to medium-rare internal temperature, or blue steak. These steaks are done in the Black